Bamboo Chicken (Jungle Tradition)...
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Thank you one and all for your huge encourage for the recipes. I'll post more recipes like this, but all i want is your blessings.Let's go for the process of Bamboo Chicken (Jungle Tradition)
To prepare the Bamboo Chicken (Jungle Tradition) all you need is listed below.
INGREDIENTS:
Chicken- 250 g.
Ghee-2 tea spoons
Ginger&garlic paste-2 tea spoons
Garam masala-2 tea spoons
Green chilli-1(slices)
Black pepper powder-1 pinch
Red chilli powder-2 tea spoons
salt-to taste
Bamboo stick- 1 (Big and Wide)
Banana leaf-piece
Natural fire arrangement
oil-To deep fry.
Ghee-2 tea spoons
Ginger&garlic paste-2 tea spoons
Garam masala-2 tea spoons
Green chilli-1(slices)
Black pepper powder-1 pinch
Red chilli powder-2 tea spoons
salt-to taste
Bamboo stick- 1 (Big and Wide)
Banana leaf-piece
Natural fire arrangement
oil-To deep fry.
Bamboo chicken |
PREPARATION:
- Clean the chicken well.
- Now take a bowl and add the chicken in to the bowl.
- Make the garam masala by your own, it'll give you more flavor and very good taste for your recipe. The preparation of garam masala is described in Hyderabadi special chicken biryani preparation.
- Now add the Ghee, Ginger&garlic paste, Garam masala, Black pepper powder, Red chilli powder, Green chilli, salt and mix it well.
- Now take a big and wide bamboo stick.(The juices of the bamboo goes in to the chicken and gives you the good taste).
- Now add the chicken mixture in to the Bamboo stick and now cover the upper end of the bamboo stick with banana leaf(No stem will escape from the inner side).
- Now Place this Bamboo stick on fire for 15 to 20 minutes.(Natural fire will covers all the surface of the bamboo and it'll give you the best taste of the chicken )
- After that remove the Bamboo sticks and serve the chicken in to a plate.
Now the delicious spicy Bamboo chicken(Jungle tradition) is ready to serve.
Thank you friends, Try this recipe by your own and post your experience in the comment box.